Meet the cannabis chef leading a culinary revolution

The legal cannabis market in the US is booming and edibles – food that contains cannabis – are becoming increasingly popular.

The country’s first cannabis cafe recently opened in Los Angeles, although cannabis-infused food can’t currently be made on site.

Andrea Drummer is the co-founder and one of the nation’s leading cannabis chefs.

But she started out life as an anti-drugs counsellor.

Video produced by Trystan Young.

Listen to more stories from Newshour.

Read more: What are the risks of recreational cannabis use?


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