Korean restaurant Bibimbap has today opened a second venue in Glasgow with a new grill-it-yourself dining experience.
Mini grills are built into the 25 cover mezzanine level of Bibimbap West so customers can order platters of meat and vegetables with sauces to cook their own meals at the table.
The original Bibimbap, on West Nile Street in the city centre, opened in March 2018, named after a Korean comfort dish of warm white rice topped with vegetables and chilli pepper paste, soy sauce, or fermented soybean paste.
It also offers Korean treats including Kimchi, deopbap, Yum Yum fried chicken, soup and noodles.
