Speaking to the Mirror, Amy divulged: “When my first Do The Unthinkable order arrived, I initially found it difficult to eat all the food – but I’ve since changed my mindset as I’ve realised I really do need plenty of good food to fuel my body.
“I’m quite a picky eater so was worried about how I would cope with the food options, but I was pleasantly surprised.”
She added a variety of food to her new diet plan and is now eating dishes like Mushroom Pesto Pasta and snacking on salt and vinegar chickpea crisps, as well as banana granola bars.
In addition, Amy has been hitting the gym to keep herself motivated to stay on track.
