Easter is just days away but if you still haven’t picked up an Easter egg, there’s still time.
If you have a vegan in your family or if you are vegan yourself, the good news is that will the rise of veganism, there are plenty of options.
Gone are the days when some plain old dark chocolate was all that was available.
Now there’s something for every budget and taste.
We’ve picked out our favourite vegan Easter treats – but some of them look so good, they would make great gifts for anyone.
Just because you are vegan doesn’t mean you have to miss out on milk chocolate. This one is made from cashews to give you that creamy taste.
It’s 40% Madagascan Single Origin Chocolate and completely dairy and soya free.
It comes with a recycable box, which is made from 70% recycled plastic.
This supermarket egg looks pretty fancy but costs just £5. The description says it has a caramel flavour and is made from cocoa, rice syrup and rice flour with sea salt and crisp rice pieces.
It comes with raspberry flavour fondant filled milk free chocolate flavour truffles.
If you want a whole different flavour this egg is made with a white chocolate alternative and free dried real strawberry pieces.
It’s completely gluten, wheat and milk free.
For £5 you get a whole dark chocolate egg and some fancy vanilla truffles. This one is quite traditional so perfect for vegans who just want a simple egg.
This is just a a plain chocolate egg made from creamy dairy free chocolate. It comes with a bunny shaped chocolate bar so great for kids.
If you miss white chocolate, the good news is that there is a completely vegan version. It’s been used to create this hollow egg and bunny bar.
This one doesn’t contain milk, nuts or gluten so great for people with allergies too.
This Easter egg is delicious and incredibly pretty. Apparently it was actually inspired by a trip to the Tate Modern. It’s made from 100% dark chocolate, studded with raisins and almonds.
Made with dark chocolate chocolate, this is a cute hollow egg filled with chocolate buttons.
Although not strictly an egg, we all love a Lindt chocolate bunny at Easter. Now they sell a dark chocolate version alongside the traditional milk one so that vegans (or just anyone who prefers dark chocolate) don’t miss out.
MORE: Mum makes six-year-old party guests give the bears they created to the birthday girl
MORE: Someone has placed an ad in The Times to announce they are exclusively dating